What’s Spyce’s sourcing philosophy?
We source ingredients where it makes the most sense, always pushing the boundaries with flavor. We call this “appropriately sourced“. For our Hearth dish for example, our brussel sprouts, sweet potatoes and kale are locally grown right here in New England. However, for our Thai Bowl, Vermont’s best Massaman Curry Paste doesn’t quite match up to Thailand’s. We source organic where it makes sense, always with a thought towards sustainability and protecting our planet.